| Scientific Name: | Coffea arabica |
| Common Name: | coffee plant, Arabian coffee |
| Family Name: | Rubiaceae |
| Origin: | Africa - northern |
| Hardiness Zone: | Zone 10: (-1 to 4 °C) |
| Plant Type: | Indoor foliage plant |
| Mature Size: | 3 - 5m x 2 - 3m (height x width) |
| Habit: | Dense, Upright |
| Form: | Oval - vertical |
| Texture: | Medium - coarse |
| Landscape Uses: | Indoor plant |
| Exposure: | Part sun/part shade |
| Soil or Media: | Well-drained |
| Leaves: | Simple, Opposite, Leathery, Pinnate venation, Glabrous, Lustrous, Elliptic, Entire, Undulate (wavy) |
| Flowers: | Flowers clustered, White, Apr-May-Jun |
| Fruit: | Drupe, Edible, Red, Sep-Oct |
| Key ID Features: | |
| Leaves opposite, blades of most potted plants elliptic, 6-14cm long x 3-5cm wide; margins entire, glossy dark green, glabrous, petioles 7-14mm long; flowers fragrant, white, 5-lobes; drupes red, oval to nearly round, 11-16cm long x 9-14mm wide, two seeded. | |