Details of...
Scientific Name: Satureja montana
Pronunciation: sa-tu-REE-ja mon-TAY-nuh
Common Name: winter savory, mountain savory
Family Name: Lamiaceae
Plant Type: Semi-evergreen
Key ID Features:
Course(s): not used (on campus)

Mature Size:
Height:0.2 - 0.4m
Spread:0.3 - 0.6m
Growth Rate:Moderate
Origin: Europe (southern)
Hardiness Rating: Zone 5: (-29 to -23 C)
Exposure: Full sun, Part sun/part shade
Soil/ Growing Medium:
Landscape Uses: Herb, Perennial border
Additional Info: Google Images . Wikipedia
winter savory, mountain savory
Leaf Morphology:
Form: Simple
Arrangement: Opposite, Sessile
Texture/ Venation: Pinnate venation
Leaf(let) Terms:
Shapes: Oblanceolate
Apices: Acute, Aristate
Bases: Attenuate, Truncate
Margins: Serrulate
Additional Info: 1 to 2 cm x 0.5 cm

Inflorescence Type: Verticillaster
Flower Morphology:Flowers perfect
Number of Petals:5
Corolla Shape:Bilabiate
Colour (petals): Showy, White, Pink, (most commonly white)
Flower Time at Peak: Aug, Sep

Fruit Type: Nut
Fruit Colour: Brown
Fruiting Time:
Additional Info: Not showy, Accessory tissue, 4 nutlets in a persistant calyx
Bark or Stem Colour:

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